Production Worker Bakery Almere

Are you looking for a dynamic role in a large production bakery in Almere? As a Production Worker Bakery, you are involved in making various types of pastries and savory snacks. From preparing and processing dough to decorating cakes and carefully packaging the final products, a lot happens here. Within the bakery, there are different departments, and your workplace can vary depending on where reinforcement is needed and which tasks suit you. You work with your hands, are in the middle of the production process, and ensure, together with your colleagues, that the products are neatly and on time. Do you already have experience in a bakery or within food production? That's a plus. But even without experience, if you are motivated, enjoy working with food, and quickly pick up new tasks, we would love to get in touch with you. Flexibility is crucial in this role. The number of available shifts can vary per week, and during busy periods, there are shifts in the morning, evening, and night. The broader your availability, the more often we can deploy you. Working in a production bakery means you work all day among different food items and scents. You enjoy working with food and have no problem processing products with your hands.