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Hospitality vacancies

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Dealing with stress, setting priorities, thinking in solutions, sales, handling money, teamwork – you will encounter all these aspects in hospitality work. Although it depends on your role, it involves much more than serving. Working in hospitality is challenging, varied, and perfect for communicatively strong people persons. Have you become curious about our hospitality vacancies? We would be too, so what's stopping you? Discover all the hospitality vacancies we have on offer for you.

Our Hospitality vacancies

Facility Employee Utrecht

Are you a go-getter who seeks variety? Become a facility employee in Utrecht! You work 38 to 40 hours in a friendly team. Enjoy freedom, appreciation, and a salary up to €3500. You keep the ice rink safe and enjoyable! As a facility employee at the ice rink in Utrecht, you are the friendly point of contact for skaters and visitors, ensuring the complex looks presentable and safe. You identify and report unsafe situations, perform minor technical maintenance, and resolve simple malfunctions (or call for help). Additionally, you take on cleaning tasks and mop the ice floor with the ice machine while keeping track of administrative reports and handovers. Are you practically minded and customer-oriented? Then this varied, hands-on role at a unique sports location is for you!
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Overvecht
33 - 40
Fulltime

Restaurant Host/Hostess

Are you an enthusiastic host or hostess who wants to be the first point of contact for our guests? You ensure a warm welcome, guide guests to their table, and provide a high-level service experience. Hospitality, attention to detail, and a representative appearance are essential here.
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Kelpen-oler
9 - 16
Parttime

Hospitality Staff Service Coevorden

Are you social and do you like to roll up your sleeves? Then come work as a hospitality staff member in Coevorden. You work 32 hours a week with colleagues in a close-knit team. You get flexible working hours, so you can balance work and private life well. You welcome guests, take orders, and serve food and drinks. You ensure that everyone feels welcome and help colleagues where needed. Sometimes you also help with clearing and cleaning the tables. You work in a lively restaurant where no day is the same. Do you love contact with people and are you looking for variety? Then apply quickly! Experience is nice, but motivation and a positive attitude are most important. Will you strengthen our team and together give our guests a great experience?
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Coevorden
25 - 32
Parttime

Fish Specialist

Do you enjoy working with fresh products and have an eye for detail? Start as a Fish Specialist in Nieuwegein and make a difference in quality and craftsmanship! In this role, you and your colleagues ensure that the fish department always looks neat and professional. You are involved in processing, packaging, and presenting fish products and support the production process, such as packaging, labeling, and vacuuming. Additionally, you are responsible for keeping the department clean and tidy and ensuring that the stock is replenished so that order pickers always have the right assortment. Together with your team, you continuously work on improving the department and achieving shared goals. You work in rotating shifts and start your day with a team meeting. The working hours are as follows: 04:00 – 13:00, 07:00 – 16:00, 09:00 – 18:00, or 16:00 – 01:00. You are flexibly available between 24 and 40 hours per week, and working on weekends and during shopping evenings is not a problem for you.
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Nieuwegein
33 - 40
Fulltime

Store Employee Fresh Produce

**Do you enjoy working with fresh products and have an eye for quality? Start as a Fresh Produce Specialist in Nieuwegein and ensure a perfect presentation of potatoes, vegetables, and fruit every day!** In this role, you are responsible for the quality and presentation of the fresh produce assortment. You check the freshness of the products, replenish stock, and ensure the department always looks neat and inviting. Additionally, you assist customers with advice and contribute to an optimal customer experience. Together with your colleagues, you work daily to achieve high quality standards. The working hours are divided into different shifts, namely from 04:00 to 13:00, 07:00 to 16:00, 09:00 to 18:00, and 16:00 to 01:00. You are also available on Saturdays and during shopping evenings.
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Nieuwegein
17 - 24
Fulltime

Hospitality Service Staff

Are you the energetic force that will strengthen our service team? As a Runner, you play a crucial role in ensuring the smooth operation of the service. You ensure that dishes and drinks reach the guests quickly and correctly. You are the connecting link between the kitchen and the service, contributing to an unforgettable experience for our guests.
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Kelpen-oler
9 - 16
Parttime

Catering Employee Plus Papendrecht

Are you the point of contact in corporate catering as a Catering Employee Plus in Papendrecht? You work 32 to 40 hours per week in various shifts, usually between 07:30 and 16:00. In this role, you lead a team, welcome guests, and ensure a hospitable atmosphere. You set up lunches and drinks, assist in catering, and ensure everything remains tidy. A lot of walking is involved. You work in a large, modern complex with multiple buildings. On an average workday, you start by setting up lunch. You assign tasks to your colleagues and welcome the first guests. Then you help with serving and keep an overview. You ensure everything runs smoothly, even when it's busy. After lunch, you and the team clean up and make everything tidy. You quickly switch between different tasks and always maintain an overview. Are you social, organizationally strong, and can you lead well? Then this is your chance! You get a lot of responsibility and work in a close-knit and energetic team. Apply now and make a difference in catering!
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Papendrecht
25 - 32
Fulltime

Barista Catering Employee Papendrecht

Are you looking for a dynamic job as a Barista or Catering Employee in Papendrecht? You work an average of 30 hours per week according to a flexible schedule with shifts between 07:00 and 17:00. For catering, the working hours are usually between 07:00/07:30 and 14:00 or 08:30 and 15:00, where you work an average of 6 hours per shift. As a barista, you work in different shifts, such as 07:30 - 14:00, 09:30 - 15:30, or 11:00 - 17:00. The work is varied and you are constantly on the move. Together with your colleagues, you provide fresh coffee, tasty lunches, and a welcoming atmosphere. Your day starts with preparing coffee specialties. You learn everything you need to know; experience is not required. During lunch, you help set up and clear buffets. You make guests happy with fresh sandwiches, good coffee, and excellent service. Additionally, you support in the dishwashing area and ensure everything remains neat and tidy. You work in a close-knit team within a large and modern complex. You get a lot of responsibility and room to contribute ideas. Flexibility is important because during busy times you help where needed. Are you positive, hospitable, and do you like to take initiative? Apply now and strengthen the team!
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Papendrecht
17 - 24
Parttime

Independent Working Chef Oosterbeek

As an independent working chef in Oosterbeek, you are an integral part of a luxury hotel kitchen. You work 32 to 38 hours per week in an enthusiastic team, where quality is central. Daily, you prepare dishes with fresh products and present them creatively to our guests. You get a lot of freedom and space for your own ideas. An average workday begins with the mise en place. You ensure everything is ready and work according to hygiene rules. During breakfast, lunch, or dinner, you and your colleagues are responsible for flavorful dishes. You work independently but also coordinate with the Head Chef and Sous-Chef. Sometimes you help at events, such as a barbecue for guests. This job is ideal if you love variety, creativity, and working with beautiful products. You grow quickly in your role and have room to develop yourself. Apply directly if you want to work in a warm team with a pleasant atmosphere!
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Oosterbeek
25 - 32
Fulltime

Operational Team Leader Hospitality

Are you ready to take the lead as an operational team leader in hospitality in Utrecht? You will lead the hospitality team daily and work 30 to 40 hours per week, including evenings and weekends. You ensure that guests feel welcome and everything runs smoothly. What's fun about this job? You work at a sporty location with various events and guests. Your day starts with opening the hospitality area. You distribute tasks, consult with colleagues, and check if everything is ready for the first guests. During busy times, you are present, maintain an overview, adjust where necessary, and step in if needed. You ensure that reservations and events run smoothly and that everyone feels welcome. You are also responsible for inventory and orders. Do you want to further develop yourself in hospitality? With us, you have the space to grow. You work in a friendly team and in a dynamic environment. Does this sound like your next step? Apply quickly and become the face of our hospitality!
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Utrecht
25 - 32
Fulltime

Store Employee Wholesale

Are you someone who likes to work with your hands and wants to learn everything about fresh fish? Then this is your chance to grow into a true fish specialist! From filleting to presenting and from advising to selling: in this role, everything revolves around quality, craftsmanship, and customer experience. For our client in Nieuwegein, we are looking for a Store Employee Fish (in training) who gets energy from working with fresh products and helping customers. You start your workday with your colleagues and ensure that the fish department looks neat and tidy. You are involved in processing, portioning, and presenting fresh fish and help customers with advice and tips. Additionally, you ensure that the stock remains at the right level and that order pickers always have the correct assortment. Together with your team, you ensure that the department runs smoothly and customers leave with a good feeling. You work from Monday to Friday and every other week you have a Saturday shift. You can choose to start at 07:00, 08:00, or 09:00.
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Nieuwegein
17 - 24
Fulltime

Experienced Butcher Apeldoorn

Van der Zee in Apeldoorn is looking for an experienced butcher. You work with high-quality meat products and are an indispensable link in the team. Experience as a butcher is necessary for this position. You work 38 to 40 hours per week, divided over day, evening, and weekend shifts. You start your day by preparing, cutting, and presenting meat. You work accurately, hygienically, and strictly follow HACCP rules. You advise customers, ensure a tidy workplace, and collaborate with colleagues. You know how the butcher's trade works and take responsibility in your work. No day is the same, and you get a lot of freedom. Do you have experience as a butcher and want to work in a modern butcher shop? Do you want to be part of an involved team? Then apply directly at Van der Zee Apeldoorn! Grow with us and show your craftsmanship.
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Apeldoorn
33 - 40
Fulltime

Our hospitality jobs and vacancies

The love for the profession often begins during student days. Jobs in hospitality are excellent to combine with studying. But our hospitality vacancies are not only for students. Even if the hospitality industry holds no secrets for you, we have more than enough hospitality jobs for you. If you don't have a 9 to 5 mentality, nothing stops you from applying. You can work part-time in the evenings or on weekends. We have temporary jobs with or without the prospect of a permanent contract and full-time positions. It's hard work, but you gain a lot of knowledge and camaraderie in return.

Ready to work as a hospitality employee?

From hospitality work in Utrecht to Amsterdam, we need various hospitality employees throughout the Netherlands. Do you want to become a service employee, where you take orders and serve customers, among other things? Or do you prefer to work behind the scenes and are more interested in the dishwasher vacancies? Thanks to our catering vacancies, you can also work as a catering employee. This way, you are more involved with food while also performing standard tasks such as placing orders and cashier work. In short, you have plenty of hospitality vacancies to choose from. And if you eventually get hired at a company where you fit well and go to work with pleasure every day, we have done our job well.

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