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Location
ALMERE
Salary
€ 14,99 per hour
Number of hours per week
38 hour
Education Level
Primary school or none
Employment
Fulltime
Field of expertise
Production
- As a bakery employee, you work in the production of a specialized pita bakery. Together with your colleagues, you ensure that the production process runs smoothly and that the products meet the desired quality. Your tasks include participating in the production process of pitas, operating and monitoring production machines, and ensuring the quality and progress of production. You identify and resolve minor malfunctions or deviations and ensure a clean, safe, and organized work environment. Collaborating with colleagues to achieve daily production goals is essential. There are two shifts: the start shift begins between 2:00 and 6:00 AM in the night/early morning, and the closing shift begins between 8:00 and 10:00 AM in the morning. During the first three months, you will be trained and will not yet work start shifts. It is important to keep in mind that after this training period, you may become part of the schedule with start shifts. Therefore, you do not mind starting early in the night in the long term.
We offer
- • A full-time position within a specialized production environment; • A workweek from Monday to Friday; • A training period of three months in which you get to know the tasks and the production process well; • A varied role in which you are actively engaged and work closely with colleagues; • Attractive irregularity allowances: • 134% for hours worked after 6:00 PM; • 137% for hours worked after 12:00 AM.
We ask
- • You speak and understand Dutch well; • You are available full-time from Monday to Friday; • You are stress-resistant and can handle busy situations well; • You think in solutions and do not always wait for someone else to take action; • You are a real go-getter and doer; • You work accurately and have an eye for quality; • You are collegial, communicatively strong, and can work well with others; • You are willing to work according to a schedule with two different start times, including early/night shifts after the training period. We prefer candidates who already have experience in a production bakery or a background that aligns with the baking profession. Do you have technical insight, a feel for production processes, and the right work mentality? Then we warmly invite you to apply.
Any questions?
Neem dan contact met ons op via: +31885063307
Where will you be working?
You will work at a specialized bakery in Almere where pitas are produced daily. Within this production company, quality, continuity, and collaboration are central. The production process requires employees who work carefully, can switch well, and together with their colleagues ensure a smooth flow of daily activities. You will find yourself in a practical work environment where taking initiative is important and everyone contributes to the end result.
How does applying through Timing work?
step 1
Based on your online application, we determine whether you fit with our client and the vacancy.
step 2
If you are suitable, we will invite you for a conversation at the location and get to know each other better.
step 3
Ultimately, we introduce you to the client. In consultation with the client, we determine if and when you can start.
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