Snacks are a characteristic feature of the Netherlands and thus undoubtedly an essential product. Think about the platter of assorted snacks on a terrace with friends or family, a "bitterbal" (Dutch meat-based snack) during a Friday afternoon drinks event, or that portion of fries with the kids after a busy workweek! There's a reason for everyone to occasionally opt for a snack. How exciting would it be to produce these products yourself and prepare them for transportation? We'd love to tell you more about it! What will you be doing? GoodLife Foods is a major frozen-snacks producer in the Netherlands. They create a wide range of products, including the well-known croquettes, frikandels (Dutch sausage), and cheese soufflés. As a production worker, you'll be responsible for both manufacturing the snacks and ensuring that the equipment operates correctly, including dosing, temperature measurement, and speed control. Additionally, you and your team will maintain a hygienic and clean work environment. What makes working at GoodLife Foods enjoyable? At GoodLife Foods, valuing personal input for improvement, fostering creativity, and promoting workplace satisfaction are top priorities. You'll find that you'll be well supported and quickly learn the ropes through guidance from your enthusiastic colleagues. GoodLife is a growing organization that recognizes your strengths and endeavors to utilize them efficiently. Here, you're the director of your own career, as ample room for growth is provided. Furthermore, GoodLife Foods offers opportunities for training and courses, such as becoming an Operator.