Operator Packing Bakery

Do you ensure that bread products are packed airtight in the right quantities? Do you like working with the right quantities together with the hygiene and quality standard? You will perform these activities in a bakery in Eindhoven.

Together with a team of 75 colleagues you will work on three different production lines. Due to smart technology, part of the work is already done by the machines. Your challenge as an operator is to ensure that the machines run continuously and that fresh bread is available in various supermarkets every day.

Are you ready for this new challenge?

Apply via the 'apply button' or contact us with Lisanne!

088-5063045 | [email protected]

Wij bieden

• A nice position within a large bakery with a good chance of a permanent contract in time.

• Work in an environment that's filled in delicious smell of freshly baked bread.

• A good startsalary between €12,- and €14,- excl. shift bonusses!

• The possibility getting paid weekly or fortnightly.

• Choose now for 8,33% more pay by having your vacation pay paid per hour!

Wij vragen

• Experience as an operator or in the food industry is a plus but not a must;

• You will attend a basic operator training through Timing when you're unexperienced;

• You are willing to work in three shifts; 06:00-14:00 | 14:00- 22:00 | 22:00 - 06:00

• In good physical condition;

• Speak, write and read Dutch or English (in order to be able to register products);

• You will be able to reach the Industrial area of Eindhoven by yourself;

Heb je nog vragen?

Vestiging Timing MKB Eindhoven, Lisanne Wolf
088-5063045

Waar ga je werken?

Imagine 27,000 mini rolls, 10,000 croissants or 22,000 baguettes per hour. These are the numbers you work with at this bakery in Eindhoven. This bakery is part of a large part bakery and therefore makes a wide range of bread products for most supermarkets in the Netherlands and for companies in other European countries!